Labelling my fridge's freezer. I find coralling things in baskets helps prevent the avalanche that occurs when everything is rammed in. I used to open up the freezer, only to have a pound of hamburger fall out and slam onto my small toe. Definitely not my favourite way to start my day. Baskets also act as a big deterrent for me to put a "taboo" item in the basket. But anyway, back to my labelling....
Pantry items. I store lots of my smaller bulk items (seeds, flax, bulgar, steel cut oats, walnuts, etc) in mason jars. By storing them on a pull out drawer in my pantry, and labelling the lids, I can see at a glance what I have on hand. Sigh.
Toiletries and meds....no more "MOOOOOOOOOOM! Do we have any more toothpaste?!"
Freezer meals.......yes, I know, masking tape and a sharpie work just as well, but there's something about seeing in a neat and tidy typed font that gives me this extra feeling of satisfaction- like maybe the food inside will taste better with a typed label than if it'd be scribbled by hand (I never said my obsession was logical).
I'm on my second 8-metre tape, in two weeks, so that gives you an idea of how "busy" I've been. But enough about me....I'd love to hear how you label stuff.....or how you don't label stuff. Anyone else out there who is sick, like me?
2 comments:
Does Gord know he's been usurped?! Or Gary, for that matter??
Can't say I'm afflicted with the same disease as you, but those pies in the freezer, wow, you could open a shop, mate! That's crazy! (In a good way, I think...)
Ok dear, from brother to sister, I believe there are official names for your condition... you need to settle in front of your fire and watch Sleeping With The Enemy...
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